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Coffee: Black Puddle Water, Gift of the Gods, Scourge of the Earth, Friend of Birds, Slave Labor, Fair Trade?
This presentation was part of the pre-conference symposium at the 2011 Centennial Convention in New Orleans. These slides are from a presentation by Mark Pendergrast, author of "Uncommon Grounds: The History of Coffee and how it Transformed the World".
This document is a compilation of statistics and data that represent the importance of the U.S. coffee industry on both the domestic and international markets. This document was included in the Congressional packets distributed to every member of Congress along with their invitation to the Coffee on the Hill event held by the NCA at the Rayburn Office Building in Washington DC on Tuesday September 13, 2011.
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View NCA activities for 2013 in Government Affairs, Professional Development, Market Research, Scientific Affairs, and more(more)
NCA has filed comments with the U.S. Food and Drug Administration to convey industry positions on the latest set of proposed rules under the Food Safety Modernization Act (FSMA).(more)
A recent review study confirmed wide-ranging scientific evidence that coffee reduces the risk of developing type 2 diabetes mellitus (T2DM).(more)
Review Study Confirms Coffee Reduces Risk of Disease(more)
NCA Creates Online Coffeehouse New Website - MyVirtualCoffeehouse.com - Captures and Celebrates The Coffee Lifestyle and Culture(more)