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This page contains PDF versions of presentations from the National Coffee Association's 91st Annual Convention held in Aventura, Florida, March 7-10, 2002. These presentations are made available to convention attendees and NCA members.
| Session | Speaker | Download |
|
Certification Confusion and How to Make Sense of it, panel |
Rick Peyser, Green Mountain Coffee | PDF file |
| Certification Confusion and How to Make Sense of it, panel | Christopher London, Consumer Choice Council | PDF file |
| Certification Confusion and How to Make Sense of it, panel | Sam Welsch, OCIA International | PDF file |
|
A Sustainable Future, panel |
Mary Williams, Starbucks Coffee Company | PDF file |
| A Sustainable Future, panel | Eduardo Sampaio, Brazilian Consultant | PDF file |
| A Sustainable Future, panel | Luis Montenegro, Anacafe | PDF file |
| A Sustainable Future, panel | Daniele Giovannucci, World Bank | PDF file |
| The Positive Health Effects of Coffee Consumption | Dr. Beverly Clevidence, US Dept. of Agriculture | PDF file |
| Genetically Modified Coffee Update | John Stiles, Integrated Coffee Technologies, Inc. | PDF file |
| US Coffee Policy in the Bush Administration | John McMahon, USAID | PDF file |
| Global Market Trends For Coffee | Panos Varangis, World Bank | PDF file |
| Philanthropy & Cause Related Marketing | Rick Peyser, Green Mountain Coffee | PDF file |
| Outlook for Global Coffee Production |
Peter Buzzanell, Peter Buzzanell & Associates, Inc. |
PDF file |
| NCA Forum | Robert F. Nelson, National Coffee Association | PDF file |
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