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Coffee House Business Resources
NCA has assembled some of the most popular coffee book titles that address the needs of Coffee House owners and entrepreneurs. Whether you are looking for technical information on coffee manufacturing or how to start your own coffee bar, you're likely to find the book you need here.


Bean Business Basics - 2nd Edition By Ed Arvidson, Bruce Milletto, Victor Bogart
Bean Business Basics, a 690-page coffee business start-up/operational manual, is unlike any book currently on the market. It is the definitive guide for those starting a retail coffee business and a great manual for existing coffee businesses. Bean Business Basics was written by the professionals who have consulted and trained thousands of gourmet coffee bar employees across the country and around the world. Buying this book is like purchasing tens of thousands of dollars of consulting services.


Member Price: $189.95 Non-Member Price: $199.95
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Effective & Essential Marketing for the Specialty Coffee Retailer
Serving the best coffee in town won’t help your business if no one knows about it! In Effective & Essential Marketing for the Specialty Coffee Retailer, Bruce Milletto gives you access to his vast knowledge of the specialty coffee industry and explains how thoughtful attention to promoting your business can mean the difference between becoming your community’s “third place” and being in third place.

Effective marketing creates awareness of — and loyalty to — your brand in your community, even when the mega chains come to town. This book gives you the tools you need to use your passion for coffee and your distinct advantage as a local business to compete effectively against the corporate giants.


Member Price: $56.95 Non-Member Price: $59.95
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NCA Seeks Director, External Relations and Communications

The National Coffee Association (NCA), founded in 1911 and based in New York, NY, is seeking a Director, External Relations and Communications. The position is responsible for the NCA’s external relations program, with a strong focus on communications and public relations. (more)

Food Safety Bill Could Impact Coffee

The coffee industry is facing food safety legislation in Washington that could have a devastating impact. (more)

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Despite sustained economic challenges, a consistent number of consumers continue to drink coffee on any given day, according to new data from NCA’s 2010 National Coffee Drinking Trends (NCDT) market-research survey. (more)

NCA Working with Coalition Partners Drafting Alternative Language for Labor Provisions of Senate

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Food Safety Bill Passes Senate HELP Committee

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Enhance your Sustainability Know-How with NCA's Webinar: "Stop the Organic Confusion."

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California Chamber of Commerce Files Appeal in Labor Code Case

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FDA's deadline to submit comments on Acrylamide Extended

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NCA Opens Search for Knowledge Management Director

For more information and to apply, click (more)

Anacafe – NCA: Issues Management Forum Producer Sustainability Proceedings

NCA and Anacafe have joined together to actively confront the issues of sustainability facing producers today - to download the proceedings, click (more)

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